frozen – Quarter pound burgers: 4/1 – 24 patties frozen – Third pound burgers: 3/1 – 18 patties frozen – Half pound burgers: 2/1 – 12 patties
frozen – Quarter pound burgers: 4/1 – 24 patties
frozen – Third pound burgers: 3/1 – 18 patties
frozen – Half pound burgers: 2/1 – 12 patties
Frozen 10 Pieces 8 oz each
Tenderloin Filet 2 pieces 8oz each
Top Sirloin Steaks: 10 pieces, 80z average Top Sirloin Steaks: 12 pieces, 7oz average Top Sirloin Steaks: 14 pieces, 5/60z average
FRESH New York Strips 9 to 10 oz – 2 pieces